I do not know about you, but I eat a lot of chocolate. That means I have chocolate wrapper waste, aka packaging, lying around with no real purpose. Today’s #createwithcanadianchocoholic uses the foil from chocolate bars to create some fun usable art. Gold and silver foil wrappers are so pretty. I do tend to loveContinue reading “Chocolate Bar Foil Wrapper Art”
Creating things is just something I do. So, since we are all staying home these days, I thought I would share a few projects that you can do from home. With items you likely have on hand. Plus all the projects will have some connection to chocolate. Because chocolate. My goal is to help youContinue reading “Create with Canadian Chocoholic”
Maple and Chocolate, a wonderful match, eh?
Alicja Confections is an Ottawa chocolate shop that creates some fun products. While I often focus on bean to bar makers, I also love chocolatiers and what they can do with chocolate. Perhaps this comes from my own experience as a chocolatier in a small shop on Vancouver Island many years ago. Alicja has grownContinue reading “Alicja Confections”
Living in Ontario, I am lucky. There are a lot of bean to bar chocolate makers nearby. This is very handy since I am a chocoholic. Sometimes nearby is twenty minutes away. Sometimes it is a few hours away. Luckily, sometimes makers from a few hours away are in Ottawa. I love that the packagingContinue reading “DesBarres Chocolate”
So Canada eh? Let’s begin with a truly Canadian post… Maple & Chocolate on Canada Day It just tastes so good! Maple used instead of cane sugar adds an interesting and truly Canadian flavour to the chocolate. Maple syrup isn’t the easiest thing to make. It takes 40 buckets of sap from the tree toContinue reading “A match made in Canada”