A year long chocolate journey with 365 squares of chocolate. A bite every day for a year. Follow along as I create art from the wrappers of chocolate I eat.
How to set up a chocolate tasting with what you have on hand. It’s almost Mother’s Day. There aren’t any last minute runs to the mall, this post helps you set up a chocolate tasting with what you have on hand to make Mom’s day special.
I do not know about you, but I eat a lot of chocolate. That means I have chocolate wrapper waste, aka packaging, lying around with no real purpose. Today’s #createwithcanadianchocoholic uses the foil from chocolate bars to create some fun usable art. Gold and silver foil wrappers are so pretty. I do tend to loveContinue reading “Chocolate Bar Foil Wrapper Art”
Our world is a precious place, full of life and beauty. Today is Earth Day 50, wow.As we celebrate all the beauty of the earth let us celebrate the Cacao that grows on trees and is later made into chocolate. For today’s #createwithcanadianchocoholic activity I challenge you to create a Cacao Tree from reused and/orContinue reading “Earth Day Art Challange”
Recently I made a special chocolate plate or chocolate tasting flight with some chocolate from a friend. Here is a look at the finished plate. The recipes can be found below for a Truffle for One, Drinking Chocolate Shot, Brownie for One, and Chocolate Ice Cream Topping. Truffle for One I made this recipe forContinue reading “Recipes for creating chocolate treats!”
Diary of the chocolate I am currently enjoying.